spaghetti bolognese

By EastonDavis

spaghetti bolognese
Ingredients: ketchup,salt,red wine,butter,pasta,celery,tomato,onion,basil,black pepper,sugar

Recipe Recommendations

  • pasta appropriate amount
  • onion appropriate amount
  • tomato appropriate amount
  • celery appropriate amount
  • basil appropriate amount
  • black pepper appropriate amount
  • red wine appropriate amount
  • ketchup appropriate amount
  • salt appropriate amount
  • butter appropriate amount
  • sugar appropriate amount

Steps for spaghetti bolognese

  • Make step 0
    1
    Faces that need to be prepared.
  • Make step 1
    2
    Dice tomatoes, onions, and celery.
  • Make step 2
    3
    Dice the beef and marinate.
  • Make step 3
    4
    Boil boiling water, add salt, and put on the dough.
  • Make step 4
    5
    After boiling, remove and rinse with cold water.
  • Make step 5
    6
    Heat the pan and add butter.
  • Make step 6
    7
    Beef, stir-fry until it changes color.
  • Make step 7
    8
    Add onions and stir-fry until fragrant.
  • Make step 8
    9
    Then celery.
  • Make step 9
    10
    Finally add tomatoes.
  • Make step 10
    11
    Bottled ketchup.
  • Make step 11
    12
    Add the noodles, add basil, stir fry, and remove the juice.
  • Make step 12
    13
    Done, wahahaha.

    • Recipe Categories

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