Shrimp cucumber
By VicentaLakin
Hot summer, the worst thing to worry about is cooking in the kitchen! He's sweating! Too often, the food is ready and there is no appetite. But I can't do it if I don't do it. At our age, we're not used to eating outside. Besides, there's a son who wants to go home. All right, let's eat as a sport! Just because it's too hot, it's better to cook. Shrimp cucumber. Looks good. Eats good
Recipe Recommendations
Steps for Shrimp cucumber

1
Get ready to eat
2
Shrimp to the shell, head to the sandline
3
Clean, salt, pepper, starch
4
cucumber wash, slice, dig a little hole in it
5
Pass the shrimp through the cucumber
6
Open the water, put down the shrimp cucumber in your clothes, and pick it up
7
It's hot in the pot, it's ginger silk, shrimp cucumber for a minute
8
I'll add wine, salt, fresh squirm
9
I'll just put some water on itShrimp cucumber Make Tips
1. The small holes in cucumbers should be smaller, otherwise the shrimps will easily slip out.
2. Water starch should be thinner.
2. Water starch should be thinner.