Pineapple grunt

Recipe Recommendations

• pig lean meat a
• color pepper appropriate amount
• canned pineapple appropriate amount
• ketchup appropriate amount
• white sugar appropriate amount
• salt appropriate amount
• white vinegar appropriate amount
• starch appropriate amount

• sweet and sour
• fried
• an hour
• simple

Steps for Pineapple grunt

1

Prepare peppers, pineapple

2

Skinny slice, pick it up with starch eggs。

3

Skinny meat glued to starch。

4

Oil is in the pot, and when the temperature is 5-6 heat, it's in the pot。

5

The first blow was white. Again, it's golden。

6

Put some bottom oil in the pot, ketchup, sugar, vinegar, salt, water。

7

Put the pepper in first and pineapple。

8

Finally, put the fried meat in there and get it even。

Recipe Categories

• hot dishes
• home cooking
• Summer recipes