This brine can brine anything
Whatever you want to do.
Low cost. unique taste
Special brine
By DeionWolff
Recipe Recommendations
- duck meat appropriate amount
- geranyl 50 grams
- octagonal 50 grams
- cinnamon 50 grams
- fennel 50 grams
- doukou 50 grams
- grass fruit 50 grams
- Angelica 50 grams
- pepper 50 grams
- dried chili 50 grams
- sugar 1 kg
- MSG 200 grams
- chicken essence 100 grams
- salt 100 grams
- Nanmilk half a bottle
- bittern juice 1 bottle
- oyster sauce a bottle
- seafood sauce 1 bottle
- Longhou sauce 1 bottle
Steps for Special brine
1
Put about 3 kilograms of oil in the pan and cook until the oil temperature is 40%, add the spices and cook for 1 minute, then add the seasoning B and continue to cook for 5 minutes. (Don't let anything touch the pan when boiling)2
After boiling, put the cooked food into the brine bucket, add a cylinder of salad oil, add seasoning A, and then add water.3
Be sure not to put too much water in a few words. If you put too much water, the aroma will fade.