Baked ribs

By VicentaLakin

Baked ribs
6 July: I've always felt like my mother was a tougher man who vowed not to stop in order to achieve her goals, especially in life, with a few recent examples. The first was when she graduated in early June, when she wanted me to go to the northeast with her, because she wanted to go too far away, and to say no to her, and then for some time, I didn't care, until one day when I asked her to go to work with me, and the old story came out. I thought this time, again, that she was just saying, who knew that my mother had bought two train tickets to the northeast at night, and I really regretted saying yes. The second thing is, a few days before my birthday came back from the Northeast, my mother said, "How about my daughter's birthday, I'll go with you for a few days in Dalian, this time I won't agree, and tell her where you want to go?" I said, "Go to the West Tong, U-town is not closer to home." And she said, "How does that place get hot?" I wanted to say that there was nothing good about Dalian, in order to avoid listening to her again, and finally agreed to go to Dalian for a few days, but after the whole trip, my mother and I had the first thought that we would never come to a place where people wouldn't see each other again, and that the whole day of the trip, whether free or at their own expense, was one of those who complained about Dalian's bad things, and probably told their friends not to do so. And the third thing was these days, and one day I said, "Mom, we haven't eaten meat in over a week, so you can buy some. "My mother says, "This is a nice thing to do. I'll buy some at noon when I sell." And when I saw the meat at noon, I was completely speechless, and I couldn't believe that the old man had taken it for granted, and had bought three pounds of five-flower meat. And that's my mother's style. So much of the meat had to be done in the next few days。

Recipe Recommendations

  • ribs appropriate amount
  • salt appropriate amount
  • sugar appropriate amount
  • minced garlic appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • honey appropriate amount
  • black pepper appropriate amount
  • spiced powder appropriate amount

Steps for Baked ribs

  • Make Baked ribs step 0
    1
    Bone bubbles a few hours early, slices。
  • Make Baked ribs step 1
    2
    Pour salt, sugar, garlic paste, black pepper, vanilla, soy sauce, even wine。
  • Make Baked ribs step 2
    3
    Pack it up and put it in the fridge for about 12 hours。
  • Make Baked ribs step 3
    4
    Lined up on tin foil paper, 200 degrees for 30 minutes。
  • Make Baked ribs step 4
    5
    In the middle out below。
  • Make Baked ribs step 5
    6
    You'll have four more minutes。
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