Cocoa cake

Recipe Recommendations

• eggs of 2
• sugar 40 grams
• low powder 40 grams
• milk powder 5 grams
• cocoa powder 10 grams
• custard powder 5 grams
• corn oil 6 grams
• High temperature resistant chocolate beans appropriate amount

• milk fragrance
• roast
• an hour
• simple

Steps for Cocoa cake

1

Egg sugar mixed, egg-beater low-speed。

2

Low-false powder cocoa powder, gish powder, is sifted, mixed into a full-out egg paste and mixed into corn oil。

3

When you pour the mold, you spill chocolate beans。

4

The oven preheats 175 degrees and 25 minutes

5

Done

Recipe Categories

• baking Recipes