It's soy sauce
By VicentaLakin
Pickled, baked, fried, fried, made, Korean tradition is delicious -- big-happiness barbecue sauce, authentic Korean roast recipe, easy to make in 30 minutes. You can't miss if you like barbecue. And no preservatives, no artificial pigments, no artificial sweeteners, so you can eat comfort。
Recipe Recommendations
- chicken wings 500 grams
- Maotai-flavored barbecue sauce 1 bag
- white sesame a little
Steps for It's soy sauce
1
500 grams of the wings of the chicken are washed and cut twice with a knife。
2
Add a bag of fragrance sauce
3
Smuggle evenly
4
It's in the box. It's pickled one night. It's flipped. (If you have to eat salt for 30 minutes. This is where the sauce is so convenient
5
I'm going to put the salted wings in a board with tin paper, and the oven will be 200 degrees and 30 minutes. Take it out and brush the sauce again
6
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