Tea pudding
By VicentaLakin
First recipe. There are also limited photographic equipment and technology. But the body looks pretty good, and it's so green, and it's a bad bubble around that Sydney。
Recipe Recommendations
- gelatin powder a spoonful
- rock sugar a small piece
- Sydney 1/8
- citric acid few drops
- matcha powder half a spoonful
- sweetening
- cook
- an hour
- simple
Steps for Tea pudding
1
1. gillytin and tea powder in the pot with approximately 500 ml of water2
2. Put in ice sugar, boiled in small fire; approximately 10 minutes, mixed3
3. A small amount of Sydney cuttin, drop a few drops of lemon acid in the mold4
Put 2 boiled in 3 and freeze in one hour