The lamb stewed potatoes

Recipe Recommendations

• Sheep rib 1 kg
• potatoes one
• carrots one
• rock sugar a
• yellow wine half a catty
• liquor one or two
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• geranyl appropriate amount
• cinnamon appropriate amount
• octagonal appropriate amount
• pepper appropriate amount
• salt appropriate amount

• salty and fresh
• stewed
• an hour
• simple

Steps for The lamb stewed potatoes

1

Scratches of lamb ribs, extraction of bitumen; boilers, a little vegetable oil, a little fire, ice sugar

2

The fire is slow and the ice cream is completely melted

3

I'm going to dump a piece of lamb in the soak, and I'm going to turn it on

4

Add two bowls of water, yellow wine, white wine, cinnamon, vanilla, eight horns, onions, peppers, garlic, ginger

5

Change the kettle and start counting. Forty minutes later, the guacamole, fragrance, oak, onions, peppers, etc. were thrown out of the ground, cut potatoes, carrots, salt in the right amount, burn open, and roast in the middle. Twenty minutes

6

Fires are hot, plates are loaded, onions are light。

The lamb stewed potatoes Make Tips

Recipe Categories

• hot dishes
• home cooking
• Winter recipes