Salt-water beans

By VicentaLakin

Salt-water beans
Salt-water peas are simple, simple and hygienic at home

Recipe Recommendations

  • edamame appropriate amount
  • Jiang appropriate amount
  • geranyl appropriate amount
  • cinnamon appropriate amount
  • pepper appropriate amount
  • Little red pepper appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount

Steps for Salt-water beans

  • Make Salt-water beans step 0
    1
    The beans are clean and cut off both ends。
  • Make Salt-water beans step 1
    2
    Burn a pot of water。
  • Make Salt-water beans step 2
    3
    When the water comes, the beans and all the spices are boiled together for 20 minutes。
  • Make Salt-water beans step 3
    4
    In 20 minutes, the fire will be shut down and a proper amount of wine will be poured。
  • Make Salt-water beans step 4
    5
    The saline. Just two hours or more

    • Salt-water beans Make Tips

    * When cleaning edamame, you can put a proper amount of starch and rub it repeatedly to clean the edamame cleaner.

    * Cut off both ends of the edamame to make the edamame more delicious. Don't bother.

    * Be sure to open the lid and cook the edamame so that it will be green.

    * Be sure to soak for a while. It will be even more refreshing after putting it in the refrigerator and freezing!

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