Homemade chili sauce
By VicentaLakin
Recipe Recommendations
- dried chili 500G
- vegetable oil 800ml
- peanuts 100g
- douchi 100g
- cooked sesame 50g
- garlic a
- Jiang a
- pepper appropriate amount
- octagonal appropriate amount
- salt appropriate amount
- sugar appropriate amount
- medium spice
- fried
- an hour
- ordinary
Steps for Homemade chili sauce

1
First of all, it's hot peppers, fresh peppers are washed, dry, and it's best to see the sun. I can't get the sun on my balcony in the summer, mostly in a rocking chair
2
Dry peppers, which are sunbathed, were not completely dry yet, but the typhoons are getting worse these days
3
(b) Dry chili clippings
4
No oil in the pot, dry the peppers, dry the remaining water, fire the peppers with the eight horns
5
(b) Dry peppers made of them are placed in grinding machines and turned into peppers
6
I've got a hot pepper in the tub
7
Preparation of ingredients
8
(a) The peanuts are cooked and then pelted in a sealed bag with a crutches
9
(a) Garlic, ginger cutted, soybeans wash clean of dry water, and peanuts come out of bowls
10
(b) Oil in the pot, and gimp beans when 80% heat
11
When you smell garlic, you fall into peanuts, and you mix it all the time
12
And then you pour it in pepper, and you put salt and sugar in it, and then you put it in ripe sesame. Seal the freezer when it's cold。Homemade chili sauce Make Tips
1. You must turn the peppers frequently when you dry them yourself, otherwise they will easily break. Discard the moldy and black peppers during the drying process;
2. If you like, you can put some other fragrant powders in it, such as five-spice powder or cumin powder, depending on your personal preference;
3. If you are patient, you can cut the dried peppers slowly. My hands are very afraid of peppers, so I directly break them;
4. The amount of oil depends on the amount of pepper. It doesn't matter if you have more. This will not easily deteriorate and can also be used as pepper oil;
5. If you buy ready-made dried peppers, you must choose ones with confidence. Don't choose ones that look particularly red and beautiful. Facts have proved that peppers are dark red after being dried normally.
2. If you like, you can put some other fragrant powders in it, such as five-spice powder or cumin powder, depending on your personal preference;
3. If you are patient, you can cut the dried peppers slowly. My hands are very afraid of peppers, so I directly break them;
4. The amount of oil depends on the amount of pepper. It doesn't matter if you have more. This will not easily deteriorate and can also be used as pepper oil;
5. If you buy ready-made dried peppers, you must choose ones with confidence. Don't choose ones that look particularly red and beautiful. Facts have proved that peppers are dark red after being dried normally.