Sour pickles
By VicentaLakin
Recipe Recommendations
- Shandong Ramen appropriate amount
- cucumber silk appropriate amount
- Homemade pickles appropriate amount
- balsamic vinegar appropriate amount
- sesame oil appropriate amount
- soy sauce appropriate amount
- garlic appropriate amount
- Home-made XO sauce appropriate amount
- medium spice
- mix
- ten minutes
- simple
Steps for Sour pickles
1
Prepare the Shandong ramen。
2
The boiler boils the water and then spills the noodles up and down (in this way, the noodles will not stick together and will be easily cooked). I'm not sure
3
Cooked out noodles。
4
The cooked noodles are poured out into the basket and washed with cold water. After this treatment, the noodles are nice。
5
Dried noodles are fed into the container for some time。
6
Prepare cucumbers。
7
Prepare pickles。
8
Prepare for the sauce: raw smoke, soy oil, vinegar, olive oil。
9
PUT THE NOODLES IN THE BOWL, WITH PICKLES, CUCUMBER SILK AND HOMEMADE XO SAUCE, AND JUST GET YOUR OWN SAUCE. THROUGH FROZEN NOODLES IN THE FREEZER, WITH SOUR SAUCE, HOT WEATHER, IT'S REALLY APPETIZING