♪ Pippi duck sausages ♪

By VicentaLakin

♪ Pippi duck sausages ♪
The duck intestinals are the hot pots that are very fond of. They're delicious. It looks fresh in the supermarket, and it's supposed to taste good. I like to be a little spicy to do these internals。

Recipe Recommendations

  • duck intestines 160 grams
  • pepper 150 grams
  • onion appropriate amount
  • douchi appropriate amount
  • ginger and garlic appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount

Steps for ♪ Pippi duck sausages ♪

  • Make ♪ Pippi duck sausages ♪ step 0
    1
    Get the chili, duck intestines and stuff。
  • Make ♪ Pippi duck sausages ♪ step 1
    2
    Duck intestinal wash, cut into a 5 cm section。
  • Make ♪ Pippi duck sausages ♪ step 2
    3
    Precious pepper to cut the seeds to use。
  • Make ♪ Pippi duck sausages ♪ step 3
    4
    Pills, greasy, soybeans。
  • Make ♪ Pippi duck sausages ♪ step 4
    5
    Set the intestines evenly and then pour a little wine along the pan。
  • Make ♪ Pippi duck sausages ♪ step 5
    6
    Sliced peppers and onions are made into pots and fried, until the peppers are blue, with a proper amount of salt and a flat amount of raw fried。
  • Make ♪ Pippi duck sausages ♪ step 6
    7
    Good duck intestines, delicious wine, huh。