♪ Pippi duck sausages ♪
By VicentaLakin
The duck intestinals are the hot pots that are very fond of. They're delicious. It looks fresh in the supermarket, and it's supposed to taste good. I like to be a little spicy to do these internals。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for ♪ Pippi duck sausages ♪

1
Get the chili, duck intestines and stuff。
2
Duck intestinal wash, cut into a 5 cm section。
3
Precious pepper to cut the seeds to use。
4
Pills, greasy, soybeans。
5
Set the intestines evenly and then pour a little wine along the pan。
6
Sliced peppers and onions are made into pots and fried, until the peppers are blue, with a proper amount of salt and a flat amount of raw fried。
7
Good duck intestines, delicious wine, huh。