Crystal stuffed green pepper
Ingredients: salt,green pepper,carrots,pepper,onion,spiced powder,fresh Lily,prawns,pork stuffing,soy
Recipe Recommendations
- pork stuffing 200 grams
- prawns five
- carrots 5 grams
- onion 5 grams
- fresh Lily 20 grams
- green pepper 20 grams
- pepper 5 grams
- spiced powder 5 grams
- soy Half a spoon
- salt appropriate amount
- slightly spicy
- steamed
- ten minutes
- simple
Steps for Crystal stuffed green pepper
1
Peel the prawns, remove the heads and wash them, rub the carrots into thin threads, chop the green onions, chop the lilies, and chop the green peppers into small pieces and place on a plate.
2
Use the back of the knife to smash the shrimp into a paste, and then smash it evenly with the meat filling.
3
Put the evenly crushed meat paste into a bowl, add chopped carrots, chopped green onions, pepper powder, five-spice powder, soy sauce, and salt, mix well, and marinate for five minutes.
4
Divide the meat into small meatballs, dip in the chopped lilies, and place on the repaired green pepper.
5
After steaming in the steamer, place the plates in the steamer and steam for ten minutes.
6
Remove the pan and set the plate.