Stinky shrimp

By VicentaLakin

Stinky shrimp
Raw materials: 1,000 grams of fresh lobster, dry peppers, ginger, garlic, eight horns, cloves, cuisine, vinegar, sauce, beer. Operation: 1. Clean up lobster, preferably with a brush, (wiring, cutting). 2. Fire and heat in the pot. 3. Pour dried peppers, ginger and garlic into the pot until the smell of garlic is made out. 4. Shrimp freshly washed into the pot with quick defoliation (3-5 minutes). Then put a spoon of vinegar and soy sauce. 5. The last step is the key to pouring beer (beers over shrimp). Magnifying material, the fire turns into a fire for a few minutes (without a pot cover) and the fire lasts. 6. Put the good lobster on the plate and finish it。

Recipe Recommendations

  • lobster 1000 grams
  • salt appropriate amount
  • dried chili appropriate amount
  • garlic appropriate amount
  • octagonal appropriate amount
  • clove cinnamon appropriate amount
  • vinegar appropriate amount
  • soy sauce appropriate amount
  • beer appropriate amount

Steps for Stinky shrimp

  • Make Stinky shrimp step 0
    1
    Get the dry peppers, the ginger, the garlic。
  • Make Stinky shrimp step 1
    2
    Clean up the lobster, preferably with a brush, (wiring, cutting)。
  • Make Stinky shrimp step 2
    3
    Fire, heat in the pot。
  • Make Stinky shrimp step 3
    4
    Pour the dried peppers, ginger, garlic in the pot until it smells like garlic。
  • Make Stinky shrimp step 4
    5
    Put the freshly washed shrimp in the pot and flip it fast (3-5 minutes). Then put a spoon of vinegar and soy sauce。
  • Make Stinky shrimp step 5
    6
    Put the good lobster on the plate, finish。
  • Make Stinky shrimp step 6
    7
    The last step is the key, pour beer. Magnifying material, the fire turns into a fire for a few minutes (without a pot cover) and the fire lasts。

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