grilled steak with mixed sauce
Ingredients: bean paste,green pepper,salad oil,octagonal,cornflour,cinnamon,ginger,dried chili,brown sugar,garlic,yellow sauce,da Pai
Recipe Recommendations
- da Pai appropriate amount
- green pepper appropriate amount
- salad oil appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- brown sugar 1.5 spoon
- yellow sauce 1 scoop
- bean paste 1 scoop
- cornflour appropriate amount
- cinnamon appropriate amount
- dried chili appropriate amount
- octagonal appropriate amount
Steps for grilled steak with mixed sauce
1
1 Preparing materials
2
2 Use the back of the knife to cut the large ribs back and forth on the meat so that the green peppers will be more delicious and cut into diagonal pieces
3
3 Prepare seasoning
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4 Dry the large row and then dip it with dry starch on both sides
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5 Put in oil pan and fry until slightly golden brown. Remove
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6。。。。。。
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7 Add brown sugar to the bottom oil in the pot and stir fry over low heat
8
8 Add bean paste and yellow sauce
9
9 Pour in red wine with onions (replace with red wine or cooking wine)
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10 Add the spices
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11 Pour in a bowl of starch water
12
12 Put it in large rows
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13 Paint the back cover and burn it over medium to medium heat for a few minutes
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14 Open the lid, pour in the green pepper and stir fry
15
15 Quickly collect the juice and turn off the heat and sprinkle with a little black pepper