Pork's blood
By VicentaLakin
Recipe Recommendations
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Pork's blood

1
Pick up impurities, wash up。
2
Cream cut long, onion cut and ginger slice spare。
3
Pork blood is cut in pieces。
4
Fire in the frying pan, onions, ginger。
5
Put a spoon in the bottom of the kettle。
6
Put it in the pig's blood
7
Put in half a bowl of water。
8
I'll put in a proper amount of pepper powder and smoke it for a while。
9
Put it in cauliflower, and you can cook it。
10
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