Pineapple pie
By VicentaLakin
Recipe Recommendations
- Flying cake skin 3 photos
- pineapple 2 blocks
- starch a little
- sugar a little
- sweetening
- baking
- ten minutes
- simple
Steps for Pineapple pie

1
Three sugars of raw material pie, a few eggs for the surface
2
Pineapple cut into small pieces and boiled in pots, with a little bit of starch
3
Flycakes
4
擀开Flycakes,要不有点厚
5
Put the pineapple sauce in the mold
6
Done
7
Pineapple sauce in the oven
8
Make the shape you need, brush the surface with egg fluid
9
Make a grid surface and brush the egg fluid
10
上烤箱,烤好的Done
11
It's very smooth