Bacon rolls
By VicentaLakin
today, with a high-quality bacon of choice, a small fire spilling out, rolling up all kinds of sweet vegetables, making them in less than a dozen minutes, the satisfaction can last indefinitely. the fragrance rolls, they're muttering, they're obnoxious
Recipe Recommendations
- bacon 8 pieces
- ham 2 tablets
- cucumber 1/2 root
- Flammulina velutipes 1 small
- red pepper 1/2
- yellow pepper 1/2
- lettuce 1 tree
- olive oil a little
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Bacon rolls
1
Preparation: red, yellow pepper, cucumber, ham all filament
2
Boil water in the pot, when the water's open, it's burned to the ground
3
Scratch an olive oil in the pot, put it in the right bacon, make a little fire to the bacon color, seep oil
4
Bacon tablets can be tailored according to the size of the dish, so they can roll up
5
You can use bacon to roll all kinds of vegetables, then boil them in the pot, according to personal habitsBacon rolls Make Tips
1. Cut various ingredients into thin strips; the finer, the better;
2. Enoki mushrooms must be blanched until cooked before use;
3. Cut the bacon slices to size according to the amount of filling, ensuring they are large enough to roll up;
4. Alternatively, wrap the vegetables in bacon first and then fry them in the pan; choose according to personal preference.