Scorch

Recipe Recommendations

• meat 150g
• bitter bamboo shoots 300g
• starch appropriate amount
• soy sauce appropriate amount
• garlic appropriate amount
• oil appropriate amount
• salt appropriate amount

• bitter taste
• fried
• ten minutes
• ordinary

Steps for Scorch

1

♪ To wash the bitter ♪

2

Cut the meat into pieces

3

Add a proper amount of starch, salt, and raw squirt

4

Garlic cut in half

5

Take the pot, add the right amount of oil, and put the meat in the pot and make it fried

6

Put bitterness and garlic in the pot

Recipe Categories

• hot dishes
• home cooking