Banana bread
By VicentaLakin
it's a simple, less fat bread made of 300 g of bread that i still have left, too much red meat and sandwiches to eat this week。
Recipe Recommendations
- milk fragrance
- roast
- several hours
- ordinary
Steps for Banana bread
1
Prepare the material。
2
The material is pouring into the toaster and mixing in groups。
3
Put it in the freezer all night。
4
The noodles are twice as big and bananas are ready。
5
It's split into two noodles, and it's made of tatters, and it's splattered with bananas。
6
Scrambled and cut into four banana packs, with the same step in the other one。
7
Eight inches of oil, fermented again in banana noodles。
8
It's twice as big, 190° baked for 30 minutes and covered with tin foil。
9
Done。