Zucchini egg cake

By NickHamill

Zucchini egg cake
Ingredients: salt,zucchini,eggs,flour,oyster sauce,thirteen fragrant powder

Recipe Recommendations

  • zucchini appropriate amount
  • eggs of 2
  • flour a bowl
  • salt appropriate amount
  • oyster sauce appropriate amount
  • thirteen fragrant powder appropriate amount

Steps for Zucchini egg cake

  • Make step 0
    1
    Prepare materials.
  • Make step 1
    2
    Grind the zucchini.
  • Make step 2
    3
    Add two eggs.
  • Make step 3
    4
    Add 2 tablespoons of oyster sauce and appropriate amount of salt.
  • Make step 4
    5
    There are chopsticks scattered.
  • Make step 5
    6
    Sift the flour into Practice 5.
  • Make step 6
    7
    Stir vigorously and mix well.
  • Make step 7
    8
    Heat the pan, add a spoonful of oil, pour the batter into the pan and spread evenly.
  • Make step 8
    9
    Turn the pan and fry until both sides are golden and cooked.

    • Recipe Categories

    Recipe recommendation