Fresh meat drys buns

Recipe Recommendations

• flour appropriate amount
• pork appropriate amount
• dried bamboo shoots appropriate amount
• onion appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• cooking wine appropriate amount
• stir-fried fresh appropriate amount
• sesame oil appropriate amount

• salty and fresh
• steamed
• an hour
• ordinary

Steps for Fresh meat drys buns

1

Add a proper amount of dry yeast and powdered powder to the face, so that the face will be smoothed for an hour, then cut to the size you need

2

Pork

3

When it's packed, you can go to the pot. Wait, wait, wait

4

It's done

Recipe Categories

• staple food
• home cooking