Pumpkin, bean bag

By VicentaLakin

Pumpkin, bean bag
It is a alkaline cereal, which can also be eaten frequently if the body suffers from acid or stomach acid problems. Material milligrams of rice: 200 grams of wheat flour, 110 grams of yeast, 20 grams of salt, 2 grams of wheat, 50 grams of wheat flour, 50 grams of wheat flour, 50 grams of yeast, 1 grams of sugar, 10 grams of red soy sauce

Recipe Recommendations

  • Millet flour 200 grams
  • buckwheat flour 50 grams
  • wheat flour 50 grams
  • warm water 160 ml
  • yeast 4 grams
  • salt 2 grams
  • sugar 30 grams
  • red bean paste appropriate amount

Steps for Pumpkin, bean bag

  • Make Pumpkin, bean bag step 0
    1
    Red bean sand is made of itself. It's in the freezer. It's opened up
  • Make Pumpkin, bean bag step 1
    2
    Rice flour, yeasts with a little bit of white sugar and a little bit of warmed water
  • Make Pumpkin, bean bag step 2
    3
    Wheat flour, yeast with a little bit of white sugar and a little bit of warm water, fermented two to three times
  • Make Pumpkin, bean bag step 3
    4
    The fermented buns are smooth and the rice noodles are rounded to a soy sauce
  • Make Pumpkin, bean bag step 4
    5
    Close your mouth, round your face。
  • Make Pumpkin, bean bag step 5
    6
    Take the barley noodles and make them into ears and noses. With green bean eyes
  • Make Pumpkin, bean bag step 6
    7
    Good for the hedgehog to wake up for 20 minutes
  • Make Pumpkin, bean bag step 7
    8
    With corn leaves, cold water, hot fire, a 13-minute ceasefire and a three-minute break。
  • Make Pumpkin, bean bag step 8
    9
    Cute bean bag
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