Delicious and delicious dough bumps

Recipe Recommendations

• flour appropriate amount
• cabbage appropriate amount
• eggs one
• onion a
• salt appropriate amount
• seaweed little bit

• original
• cook
• ten minutes
• ordinary

Steps for Delicious and delicious dough bumps

1

Add water to the flour and make a thick batter.

2

Put the batter into boiling water one by one with the soup.

3

Put the cooked pimples in a bowl for later use, then use the head to pick up the pan, pour water, bring to a boil, and pour the pimples in.

4

After the dough bumps open, add vegetables, seaweed. Bring to a boil, add salt and chicken powder, and when you are ready, add the green onions.

5

Wait until the water boils for a while, pick up a lump and eat it, see if the flour inside is cooked, and then put it on the pot.

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