Garlic pumpkin pizza
By VicentaLakin
I HAD A CILANTRO ON MY FACE THIS MORNING. THIS IS MY DAUGHTER'S BREAKFAST. HEY, I SHOT IT ON CAMERA. IT'S NOT VERY CLEAR. O (∩) O (哈) O-HA-HA-NA-NA-NA-NA-NA-NA-NA-NA-NA-NA-NA-NA-NA-NA-NA-NA-NA-NA。
Recipe Recommendations
- flour appropriate amount
- eggs one
- garlic appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Garlic pumpkin pizza
1
Let's get the materials ready. Pumpkin swirling, garlic cut to the end。
2
Pumpkin with a little salt, squeeze out the water, then add eggs to mix up a little bit of the water because it's a little bit too much for paste, so don't get dry by adding flour into it and mixing it into a paste, and then you mix garlic with half a spoon of salt and a spoon of chicken。
3
Heated pans with a small amount of peanut oil。
4
Pumpkin paste to the pan, then pick up the pot and turn it into a circle, and it's frying。
5
The two-fried ones can make a pot。
6
(b) Raw material: the date of the date is given at its own taste, the amount of the beryllium is given, the amount of the rice is given, the amount of the rice is given, the amount of the rice is given, the amount of the raw material is washed into the voltage pan and the water is poured into the water. The water is usually added to the water according to its preference for thinness or denseness, and I like the fact that the thinness is usually one times the amount of the rice plus five。