oatmeal cheese
By VicentaLakin
It's good to have oatmeal in the house and it's good to be added to the cookies, and it's full of cream and cheese
Recipe Recommendations
- oat 50g
- low-gluten flour 50g
- corn starch 40g
- butter 50g
- eggs 1
- cheese 35g
- light cream 30g
- sugar 50g
- milk fragrance
- baking
- three-quarters of an hour
- simple
Steps for oatmeal cheese
1
Butter room softening with sugar to light yellow
2
We'll add eggs to the mix. Don't separate the oil
3
Scan half the powder mix
4
The cheese and light cream are blended to zero particles, and the mixture in step three is mixed
5
Scan the remaining powder and oats mixed
6
Squeeze it on the grill
7
It's a little round. It's 170 degrees in the middle