Cooled silk
By VicentaLakin
Three-voltage days are the hottest days of the summer, and so is the warmth of the cuisine, which is simple, with seasoned vegetables, and a delicious, clean, nutritious and particularly delicious diet。
Recipe Recommendations
- carrots 1 piece
- potatoes one
- garlic appropriate amount
- salt 3g
- white sugar 5g
- soy sauce 2 tablespoons
- rice vinegar 3 scoops
- MSG 1g
- cooked sesame appropriate amount
- oil chili a spoonful
- slightly spicy
- mix
- ten minutes
- simple
Steps for Cooled silk

1
Prepare the material。
2
Potato Chess。
3
Carrot Chase。
4
Carrot and potato silk go in for a second or two。
5
Let's get it out of the water
6
Garlic is made of garlic, salt, sugar, sauce, vinegar, fine taste。
7
Spray it in three。
8
And a spoon of spicy oil and a little sesame。
9
Combination can be used。Cooled silk Make Tips
1. Adding salt and oil during blanching can keep the ingredients looking fresh and tender.
2. Rinsing with cold water makes the ingredients crisp when eaten.
3. You can skip the light soy sauce and just add salt; this way, the color will look better.