Shrimp dry

By VicentaLakin

Shrimp dry
YESTERDAY, WHEN I WENT TO THE DRY SHOP TO BUY WHITE SUGAR, I SAW THAT SHRIMP WAS DRY, THAT IT LOOKED DELICIOUS, THAT THE STORE WAS BETTER KNOWN AND PRICED, AND THAT'S WHY I BOUGHT 20 BUCKS, WHICH WAS VERY EXPENSIVE, SO I GOT THE IDEA OF DIY, AND I BOUGHT BACK A POUND OF SHRIMP FOR THE FIRST TIME. I MADE MYSELF HEALTHIER。

Recipe Recommendations

  • shrimp 500 grams
  • Jiang three pieces
  • onion appropriate amount
  • salt appropriate amount

Steps for Shrimp dry

  • Make Shrimp dry step 0
    1
    Shrimp is salted for about five hours. (I don't use much salt) Pick it up and wash it。
  • Make Shrimp dry step 1
    2
    Water in the pot pours into the shrimp and puts ginger pepper onions。
  • Make Shrimp dry step 2
    3
    I'll just have to cook until the shrimp changes color。
  • Make Shrimp dry step 3
    4
    Pick out the ginger onions。
  • Make Shrimp dry step 4
    5
    Then wash it with live water。
  • Make Shrimp dry step 5
    6
    It is only possible to lay it on a plate and then leave it in the sun for two days, and it is much more time-consuming to have ovens in the oven。

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