Blueberry mashed omelet

I bought a pot from the camera. It was the second time I did it. The first one was a chocolate omelet made out of Deve. But it's good. Mom loves it. And this time I made blueberries with soy sauce. All of a sudden I feel like my creation is really a little empty. Hey hey, forget it, it's delicious

Recipe Recommendations

flour 250g
eggs of 2
soybean a
Tremella porridge appropriate amount
wolfberry appropriate amount
red dates a
olive oil appropriate amount
blueberry condensed milk appropriate amount
brown sugar appropriate amount

sweetening
fried
half an hour
simple

Steps for Blueberry mashed omelet

The silver porridge, the soybeans, the red dates, the curds, the red sugar, the mixer. It will then become operational。

Slag and slurry separate。

Scum pours into flour and mixs evenly。

Pour a little soy sauce, and then add the good egg fluid。

Add red sugar。

Smuggle evenly

加入炼乳，Smuggle evenly。

Add olive oil。

Finally mixed up with good egg rolls。

Hot in the pot

Paint a layer of oil

Put it in an egg roll

Cover it, burn it for one minute, then turn it over and burn it for another minute。

Let's roll with chopsticks

Do a few more, load the plates