Poppy veggie shrimp
By VicentaLakin
It's also a step-by-step failure. It's easy to make beautiful foods, look like a phoenix, and it's more of a choreographer, and it's a show of great skill。
Recipe Recommendations
- shrimp
- quail eggs
- eggs one
- kohlrabi half an
- Flammulina velutipes 50 grams
- Green pepper appropriate amount
- carrots half a
- garlic 1 head
- red pepper appropriate amount
- yellow pepper appropriate amount
- abalone sauce appropriate amount
- cooking wine appropriate amount
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Poppy veggie shrimp
1
Main source: shrimp 6-10 (based on the population of the home), quail eggs 6-10, eggs one, head starters half, golden needles and mushrooms 50 grams, green red peppers appropriate, carrots one。
2
Plutonium, cuisine: ablution, garlic, wine, and a few sips。
3
Fresh shrimp skins, no tails to keep it intact, a proper amount of wine for a moment。
4
Cream peppers, cabbage, carrots, cut-up strips, golden needle mushrooms to the roots。
5
Cutted dishes are softened with a small amount of salt and a thin oil on the base of the table is easily demouled。
6
Shrimp's abdominal meat was shot with a knife。
7
Put the shrimp on the tail like a map and turn it into a pine tail。
8
Put the dishes and the golden needle mushrooms in the sauce
9
And finally, a quail egg in the tug。
10
Well done phoenix shrimp half finished。
11
Prepare a pudding model, the rest of the material, shrimp tails up in the module, and the dishes will also be placed in the pudding, and then you will tap into an egg。
12
Put all half-finished into the pot
13
The fire starts in 10 minutes, the steamed phoenix shrimp。
14
It's been a great time for the steamy pinefish。
15
Other ingredients are cut to shreds。
16
The boiler preheat is added to the edible oil。
17
It's hot and cold, and it's in garlic。
18
Add a tuning of a bowl of bourbon to fast-fried evenly。
19
Join the chameleon chip to double the fire
20
I'll pour the abalone one by one with a little spoon and I'll put it on the table。