Onion ring egg cake
By VicentaLakin
- salty and fresh
- fried
- half an hour
- simple
Steps for Onion ring egg cake

1
Food: Onions, eggs, carrots, flour, onions2
Onions cut a little bit thicker in circles. Cut out the middle and cut Ding3
Eggs + flour + salt + onion shredding + carrots + mosaic + onion + oil + water mixed into paste (not too dry, less)4
A little oil in the pan. Put it in the onion ring, dump the mixed face in the onion ring with a spoon5
Note: Because the paste is already oiled, the onion cake must have less oil in the pot, or it'll be greasy. Fruit is a fruit drop, meat is meat pie. You don't eat that much. Just like it