Almond chocolate cookies
By VicentaLakin
Recipe Recommendations
- low-gluten flour 130 grams
- cocoa powder 20 grams
- butter 80 grams
- powdered sugar 60 grams
- eggs 25 grams
- American almond 50 grams
- sweetening
- baking
- an hour
- simple
Steps for Almond chocolate cookies
1
After the butter is softened, sugar powder is added。
2
Send butter with sugar powder。
3
The eggs are divided into scattered eggs and evenly beaten with an egg-beater。
4
We've been able to get a lot of food。
5
It's a smooth pasta with a rubber razor。
6
Join the almonds, rub them in. (This figure is for almonds only, no pictures.)。
7
Growing square long strips, wrapped in oil paper, frozen to hard in the fridge。
8
TAKE OUT THE FROZEN NOODLE. CUT INTO THIN PIECES OF APPROXIMATELY 0.5CM THICK。
9
Put the cut cookies into the oven, and leave a gap between each。
10
The grill is placed in a preheated oven of 190 degrees for about 12 minutes. Take it out, cool it and seal it。Almond chocolate cookies Make Tips
This amount makes two baking sheets. The cookies have a nice texture, give them a try.