Peanut peaches
By VicentaLakin
Recipe Recommendations
- sweetening
- roast
- half an hour
- ordinary
Steps for Peanut peaches

1
First, get the material ready. The materials are eggs, flour, powder, peanuts, sugar, honey。
2
Crush the peanuts and put them in the bowl。
3
The eggs and oil were dispersed with an egg-hitter and sugar was put into it three times. ♪ You can put more sugar on the population ♪
4
When flour is mixed, it is slowly tanned into egg fluid and peanuts are put in。
5
Shave your face and wake up
6
It's a round and a flat face. It's got some honey on it
7
In the oven, which has been preheated for three minutes, the upper and lower tubes are heated and the oven is ready for 15 minutes. Ten minutes after roasting in the oven, it'll be cooler。Peanut peaches Make Tips
If you want it crispier, you can add a little more oil. Do not add a single drop of water during the entire process! The baking time depends on the size and thickness of the pastries, so adjust accordingly~