Seafood
By VicentaLakin
Recipe Recommendations
- diced vegetables appropriate amount
- shrimp appropriate amount
- bamboo shoots appropriate amount
- fillets appropriate amount
- cuttlefish appropriate amount
- black fungus appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- flying fish roe appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- white pepper appropriate amount
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Seafood
1
Raw materials: Vegetables, prawns, poaching, fish chips, ink fish, black moor
2
Onions, ginger, salt, chicken, soy oil, white pepper powder, flying fish seeds
3
Fish, shrimp and ginger onions to make roses, chubs, ink fish, blackwood ear cut Tin
4
Mixing fish shrimp and all kinds of ding, sour oil, salt, chicken, white pepper powder in one direction
5
It's a burn
6
A new model with a soft beryllige, which is 15 minutes to steam carrots on the bottom of the bag, and then to decorate into flying fish seed decorations!