Red chicken legs
By VicentaLakin
Material: 4 chicken legs, oil, perfume, fragrance, eight horns, guacamole. Snacks: Thirteen fragrances, radiant powder, pepper powder, spice, salt, pepper powder, chicken, wine. Method 1: chicken legs mixed with spices for one day, 2 with a pickled chicken in the oil pan for cooking, with fragrance leaves, eight horns and cinnamon. 3 If you have to get ready faster, you'll be able to fry the pan, not water. It's ready to go. Put on the perfume。
Recipe Recommendations
- chicken legs of 4
- vegetable oil appropriate amount
- geranyl appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- shisanxiang appropriate amount
- cumin powder appropriate amount
- pepper powder appropriate amount
- seasoning fresh appropriate amount
- salt appropriate amount
- chili powder appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
Steps for Red chicken legs
1
Four clean chicken legs
2
Add a one-day saucer
3
Picked chicken legs
4
Put the pickled chickens in the frying pan, and put in some fragrance leaves, eight horns, cinnamon。
5
If you're going to get ready faster, you're going to have to fry the pan, not water。
6
It's all cooked up。
7
You'll be fine。