The durian milk popsicle
By VicentaLakin
Recipe Recommendations
- durian meat 400 grams
- fine sugar 60 grams
- milk powder 20 grams
- corn starch 10 grams
- water 550 grams
- sweetening
- other
- a day
- simple
Steps for The durian milk popsicle
1
The pot is filled with guacamole, milk powder and 500 grams of water。
2
It's muddled with a cuisine。
3
Put the fine sugar in the mix。
4
The fire was boiled and replaced with a small fire, which was poured into the starch water. (Dolk water: 10 grams of corn starch and 50 grams of water)
5
The fire boiled and left。
6
When the boiled guacamole is cooled, it is loaded into an ice rod and put in a freezer for one day。