It's cold
By VicentaLakin
Recipe Recommendations
- chicken feet 400 grams
- cucumber appropriate amount
- carrots appropriate amount
- ginger appropriate amount
- pepper appropriate amount
- garlic appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- sesame oil appropriate amount
- chili oil appropriate amount
- slightly spicy
- cook
- an hour
- simple
Steps for It's cold
1
Chicken claws washed, nails cut。
2
Put the chicken claws in the pot and add ginger, peppers, wine for about five minutes。
3
Cooked chicken claws wash the fumes with fresh water and wash them clean。
4
Boiled with water and ginger again, covered with a lid and boiled with fire for an hour。5
When you're done cooking, clean up your ginger, make sure your soup is made of milk white and make all the glued protein. Put it in the box for a while。
6
Carrot cut the water, garlic cut the cucumbers together。
7
Frozen claws are cut。
8
Finally, we'll mix the fabric together, and we'll just get it on the poach。