Vegetable

By VicentaLakin

Vegetable

Recipe Recommendations

  • flour 500 grams
  • water 270 grams
  • yeast powder 4 grams
  • vermicelli egg and leek appropriate amount
  • sweet sauce appropriate amount
  • sesame oil appropriate amount
  • shisanxiang appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • ginger appropriate amount

Steps for Vegetable

  • Make Vegetable step 0
    1
    1, the flour is fermented to twice as large with yeast powder and a moderate amount of warm water and a slightly soft layer of flour。
  • Make Vegetable step 1
    2
    Two, turn it on. Eggs are cooked into pieces。
  • Make Vegetable step 2
    3
    Three, powdered and dried。
  • Make Vegetable step 3
    4
    Four, cauliflower washing cleans dry water shredded。
  • Make Vegetable step 4
    5
    Five, ginger cut to the end。
  • Make Vegetable step 5
    6
    Six, put a little bit of oil in the pot, and then the oil warms down into the sweet noodle sauce。
  • Make Vegetable step 6
    7
    Seven, put the powder in the basin and mix it with fried sweet sauce, then salt, spicy, ginger, thirteen fragrances, fragrance, and then cut eggs。
  • Make Vegetable step 7
    8
    Eight, add a proper fragrance to the herring
  • Make Vegetable step 8
    9
    Nine, and we'll mix it with a pink egg and cover it for 30 minutes。
  • Make Vegetable step 9
    10
    10, the waking pasta is plattered into fine strips and divided into appropriate small noodles。
  • Make Vegetable step 10
    11
    11, in the middle of a thin circle
  • Make Vegetable step 11
    12
    12, pack it up, wrap it in the shape you like。
  • Make Vegetable step 12
    13
    13, after preheating the tacos, a little bottom oil is painted, and the frying buns are released inside。
  • Make Vegetable step 13
    14
    14 When the colour is strong on the bottom, the flour is poured into the water and the face is covered。
  • Make Vegetable step 14
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    15, cover and fry。
  • Make Vegetable step 15
    16
    At 16, a round of oil will be poured along the side of the puddle for one or two more minutes after it is dried。
  • Make Vegetable step 16
    17
    17, gold and yellow, with a thick bottom, with a soft and salty fragrance in it。
  • Make Vegetable step 17
    18
    Completed Chart
  • Make Vegetable step 18
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    Completed Chart