Shrimp
By VicentaLakin
As children, fish and shrimp are often fished in rivers, boiled with the simplest ingredients and always ate the best food. It's been a long time since we ate shrimp and burned fish. It doesn't smell like childhood. It's fresh fish and shrimp. There's fish with shrimp, spicy, salty, fresh, steamy。
Recipe Recommendations
- crucian carp a
- prawns 250 grams
- Jiang appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- garlic appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- steamed fish oyster sauce appropriate amount
- seafood sauce appropriate amount
- sugar appropriate amount
- balsamic vinegar appropriate amount
- soy sauce appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Shrimp

1
The fish and shrimp bought must be cleaned up, the membrane of the fish must be removed and the cheeks cleaned. Shrimp beards and black wires off。
2
Prepare ginger; garlic, onions, red, peppers.
3
Use a small bowl of seafood sauce, raw, old, sugar, salt. ♪ Salt only a little bit because the sauce smells salty ♪
4
Burn the pot, then put it in, and then immediately put the fish in, and the hot pot is cold, and the fish is not sticky (now there's no need to talk about it, hip-hop) and the little fire goes up to yellow。
5
Put the fish out for use。
6
Save the oil in the pot and put the garlic in the fried incense。
7
And then the proper amount of water will burn and the sauce will be put in the bowl。
8
Then put in fish and shrimp. After the fire, the shrimp turns red, then the wine goes in, and then the vinegar goes in, and the little firecracker is about 10 minutes, because the fish is fried, the shrimp can't cook for long, the meat will grow old
9
Add red peppers, cook a little, and get the juice out。
10
Fresh mix, red roasted shrimp。Shrimp Make Tips
1. You can also use flatfish braised with prawns; some people also prefer snakehead fish braised with small river shrimp.
2. Those who like spicy food can add more chili peppers.