Apricot
By VicentaLakin
The balconies use the formula of the king, which he calls "immediately available" and which, in fact, requires patience in plastics and almonds。
Recipe Recommendations
- butter 50 grams
- egg white 50 grams
- low-gluten flour 60 grams
- powdered sugar 60 grams
- almond slices 40 grams
- sweetening
- baking
- an hour
- simple
Steps for Apricot
1
Prepare for use
2
Put sugar powder and softened butter in the bowl
3
We're gonna mix it with a manual omelet
4
Add egg Qing
5
Smuggle evenly
6
Sift in low-band powder
7
Combination
8
The mold of the waffles in the oven
9
Put your face in the hole and wipe it down
10
Light removal
11
Put almonds on the pasta
12
Put it in a pre-heat oven, mid-level, about 5-8 minutes baked, coloured on the edge, out of the ovenApricot Make Tips
When stirring the butter and egg whites, do not do so too quickly; just stir gently to avoid whipping the mixture. If you do not have a mold, you can simply use a spoon to place the batter onto the baking sheet and flatten it. Since tuiles are very thin, keep an eye on them at all times to prevent burning.