Silver-ear lilies

By VicentaLakin

Silver-ear lilies
The silver ear is strong, reductive, intestine, gastric, and blood, strong heart, strong body, brain repair, anointing, beauty, skin, and longevity. It is used to treat diseases such as pulmonary thermal cough, pulmonary dry cough, menstruation of women ' s menstruation, stomach inflammation, urinary confections, etc. It improves liver detoxification and protects liver function, not only by increasing the body ' s immunity against tumours, but also by increasing the resilience of patients on tumours to detoxification and chemotherapy. It is also an aphrodisiac, which is characterized by warmness, and is a good supplement for patients who have the abdominal abdominal abdominal, gastric, healthy, brain abdominal, acoustic and dry. Silver ears have natural adhesive glue, combined with their virulent effects, long-term decorum and the effect of removing yellow and freckles from their faces. Silver ear is a diet diet of diet fibres, which can help with gastrointestinal creeping and reduce fat absorption. The lilies are able to fertilise their lungs to cough, to be safe, to remediate, to venom, to detoxify, to stop the bleeding, to spleen and stomach. Treatment of chronic coughing, coughing, saliva blood, lily disease, heart attack, insomnia, insomnia, anxiety, heartache, larynx, stomach pain, second-rate, swelling, haematosis, foot gas, post-partum bleeding, abdominal swelling, pain. It's not a good combination

Recipe Recommendations

  • Tremella 2 flowers
  • fresh Lily one
  • rock sugar appropriate amount

Steps for Silver-ear lilies

  • Make Silver-ear lilies step 0
    1
    Food ready
  • Make Silver-ear lilies step 1
    2
    Silver-eared hair is clean, lily strips off the colored layer, strips out the white petals inside, rubs them with salt and wash them
  • Make Silver-ear lilies step 2
    3
    Tore a small silver ear with lily in an electron casserole, half the distance of the food
  • Make Silver-ear lilies step 3
    4
    When the fire breaks down, it'll be screeched with ice cream
  • Silver-ear lilies Make Tips

    1. Lily bulbs always taste bitter no matter how you cook them, but don't worry, just add some rock sugar and it'll be fine. Moreover, rock sugar itself helps clear internal heat, unlike white sugar, which makes people gain weight more easily.

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