Souffle stew
By VicentaLakin
Children are our future and hope, the future and hope of our nation, the seedlings of the tree of our nation, and whether the child ' s diet is healthy or not determines whether the seedling will thrive. “When parents in the city fear that their children will be overnourished, there are many children in poor mountainous areas who are worried about being fed.” I was in the countryside when I was a little girl, and I was living in poor conditions, with sticks and melon drying being the main food, and having a white pasta and eating sweets without food. The ideal was to eat white noodles every day, but it was depressing to have children in remote areas today for several years, who did not sleep well or even go to school. I am a people who are flat-headed, unable to judge anything, then do a little to feed the children with a few usual meals, so that they may eat full and strong, and there is no ablution, and there is no ablution for them, because they are the best to enjoy. I only have vegetables and pork and some simple sorbs, but that's all that's enough, and that's the usual food that will keep our children healthy and strong. Children in their teens have a very long body, and at this stage they usually have a very high level of food, as the saying goes, “Fifteen-year-olds, eat poor people”. Then let's make the food simple and weigh it to the children
Recipe Recommendations
- pork belly appropriate amount
- cooking oil appropriate amount
- refined salt appropriate amount
- cooking wine appropriate amount
- pepper powder appropriate amount
- spiced powder appropriate amount
- soy sauce appropriate amount
- octagonal appropriate amount
- mature vinegar appropriate amount
- green vegetables appropriate amount
- shallots appropriate amount
- ginger appropriate amount
- salty and fresh
- stewed
- three-quarters of an hour
- simple
Steps for Souffle stew
1
Cut the pig's broccoli into five centimeters, two centimetres wide, and put pepper powder, chaff and salt in order。
2
I'll pour in a little bit of wine。
3
Take a half-basket of dry flour, dip an egg in it, mix it。
4
After a proper amount of water has been cleared, the surfaces are left in a dense state。
5
Oil pours into the pot, it's hot, it's covered in good meat, it's made of little fire。
6
Once the pasta is covered in fried meat, the gold is made and the controlled oil is extracted。
7
Another pot, with a little oil, with onions, gingers and eight horns。
8
Pour in part of the soju, flip out。
9
I'll give you a proper amount of fresh water。
10
Ten minutes after the fire has opened, it's put in a broom and a little stew。
11
Ten minutes after the stew, a spoonful of vinegar pours into it. You can cook it when it's ready。Souffle stew Make Tips
Tips:
1. After the crispy meat is processed, it can be eaten directly, or it can be used to stew, steam, etc.
2. The crispy meat is fried and can be left for a longer time than other cooked foods.
3. The crispy meat has high calories, so the child eats it for a long time.
4. Seasonings such as pork belly, star anise, soy sauce, and refined salt used in crispy meat are relatively easy to purchase.
5. Crispy meat stew, meat and vegetables, and nutrition enough for children's normal living needs.
1. After the crispy meat is processed, it can be eaten directly, or it can be used to stew, steam, etc.
2. The crispy meat is fried and can be left for a longer time than other cooked foods.
3. The crispy meat has high calories, so the child eats it for a long time.
4. Seasonings such as pork belly, star anise, soy sauce, and refined salt used in crispy meat are relatively easy to purchase.
5. Crispy meat stew, meat and vegetables, and nutrition enough for children's normal living needs.