Egg and vegetable fire
By VicentaLakin
Several recipes have been issued on the National Collection of Children ' s Nutritional Recipes, which is not very satisfactory for itself. Living conditions in poor areas are somewhat different from those of us, and there is not much choice or purchaseable food, especially meat. And some of my recipes are noodles. They're good for breakfast. They're kind of hard for lunch. And the administrator cherries said, "No more noodles." Oh, let's have an egg and vegetable pie, it's a simple pasta, and eggs are usually the usual easy-to-buy diets, vegetables that can be chosen and reduced at will. I made it with a cake, but I suggest it's good not to make a cake: it's set up, it's used to control the fire. Eggs must be fried with hot oil and vegetables must be made. They must be made of a stench and the fire must taste sweet。
Recipe Recommendations
- salty and sweet
- roast
- three-quarters of an hour
- simple
Steps for Egg and vegetable fire
1
Dry flour pours into a warm watered yeast and is fermented in warm ground by rubbing it in a slightly hard pasta。
2
A little bit of oil is pouring into the pot, a little bit of egg fluid when it's hot, and a little fire is fried。
3
Throw the eggs to the side of the pot, put them on the good onions, and turn them on。
4
I pour it into a vegetable silk. I use carrots. I put a proper amount of fine salt in the fire, and then I get a spare。
5
Smash the well-dressed noodles, pull them into little pieces, make them thin。
6
Pack in the fried pie, put it away。
7
Press down the bagel and squish it for about 40 minutes。
8
Burn the good food, put it in the cake or roast the iron。Egg and vegetable fire Make Tips
When burned, it was as flat as a sesame seed cake. Burning fire is most common in the north. The difference between burning fire and sesame cakes is based on whether there are sesame seeds on the cake surface. Fire is divided into fire (without stuffing) and fire with meat. Generally, fire with meat is the most common fire, but fire in Jiaodong Peninsula is fire without stuffing. A major feature of fire is that it is hard and strong, easy to carry and not easy to deteriorate. Even if the outer layer is moldy, after cutting off the moldy part, the other parts can still be eaten without deterioration or peculiar smell.
Fire is a kind of pasta food made by blending the dough hard and roasting it over a low heat. The fire is as big as your palm and the outer skin is very hard. When eating, you have to bite hard, but the more you chew, the more fragrant it becomes. Naturally, if there is a sunken fire, it will taste even more delicious. Because the fire is baked with hard flour, it will last long.
Fire is a kind of pasta food made by blending the dough hard and roasting it over a low heat. The fire is as big as your palm and the outer skin is very hard. When eating, you have to bite hard, but the more you chew, the more fragrant it becomes. Naturally, if there is a sunken fire, it will taste even more delicious. Because the fire is baked with hard flour, it will last long.