Crispy bean dregs cheese stick
Self-made snacks for grinding teeth, bean dregs are definitely a good material
Recipe Recommendations
- flour 400 grams
- salt 10 grams
- vegetable oil 50 grams
Steps for Crispy bean dregs cheese stick
1
Mix all ingredients and knead into a smooth dough.
2
Wrap the dough in a plastic bag and place it in the refrigerator to relax for an hour.
3
Remove the dough and roll it into a rectangular sheet with a thickness of 0.5 cm.
4
Cut into long strips with a knife, pick up the ends of a long strip with both hands, twist it a few times, place it in a baking sheet covered with oil paper, and place it in the middle layer of a preheated 180-degree oven for about 20 minutes. Just color the surface.Crispy bean dregs cheese stick Make Tips
After the oven stops, do not rush to remove the baking tray; let it sit in the residual heat for 3 more minutes, which will make it crispier.