Dry fat cow

By VicentaLakin

Dry fat cow

Recipe Recommendations

  • beef slices 200g
  • dried chili 30g
  • parsley 50g
  • pepper 10g
  • scallion section 20g
  • chicken powder 3g
  • soy sauce 5g
  • oyster sauce 5g
  • cooking wine 5g
  • chili oil 15g
  • chili sauce 10g

Steps for Dry fat cow

  • Make Dry fat cow step 0
    1
    Dry peppers are cut into small pieces; peppers are made from hot water for one minute, and the spicy taste is easier to produce and difficult to make。
  • Make Dry fat cow step 1
    2
    the celery is cut to 5 cm, and the fat cow grows 8 cm
  • Make Dry fat cow step 2
    3
    the sauce (chicken: 3g, raw: 5g, pelican: 5g, wine: 5g, chili: 20g) is made into bowl juice。
  • Make Dry fat cow step 3
    4
    The fat cow is caught in a few seconds, not too long, which can lead to old meat。
  • Make Dry fat cow step 4
    5
    Piggy oil, fried onions, celery, chili, pepper, chili
  • Make Dry fat cow step 5
    6
    Put in fat cattle, bowl juice, fire the fire till dry water, that's all。
  • Make Dry fat cow step 6
    7
    Just load it。

    • Dry fat cow Make Tips

    Soaked dried peppers and pepper are easy to stir-fry and are not easy to fry.

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