Cola chicken wings
I believe you have all eaten this cola chicken wing before. Don't think it's difficult to make. In fact, it's quite easy to make, as long as you spend half an hour and a little patience. A delicious dish is born in your hands.
Recipe Recommendations
- chicken wings 8 rats
- Cola 1 can of
- salt half a spoonful
- soy sauce appropriate amount
- garlic 3 small grains
- chicken essence small amount
- salty and fresh
- braised
- half an hour
- simple
Steps for Cola chicken wings
1
The first thing is to prepare the ingredients, of course. The garlic must be cut into minced garlic. I cut the chicken wings into rows, because it will taste more when cooked and look better.
2
Chicken essence, cola, salt.
3
Put the oil into the pan first, add the minced garlic when the oil boils, and then saute until fragrant. After frying for a few times, the aroma will come out, then add the chicken wings and stir fry for a few times.
4
After stir-frying a few times, and when the surface seemed to be a little cooked, add water. At this time, the water is added until just past the chicken wings.
5
Wait until the water becomes boiling, add the ingredients. The main portions of salt, chicken essence, and soy sauce depend on the details of the ingredients and then cover them.
6
When it's almost like this, you can add cola.
7
This is the boiling state after adding cola. Haha, the chicken wings have become invisible at all.
8
Remember to cover it so that you can keep the flavor.
9
When halfway through cooking, open the lid to see if it is burnt! This is very important. It seems that I was too impatient.
10
Finally, wait until the water is almost boiled, stir fry it, and then serve.
11
Another dish.