Salt chicken leg
By VicentaLakin
IT WAS AN INTERESTING ATTEMPT! I'M SORRY
Recipe Recommendations
- chicken shank of 6
- Jiang appropriate amount
- salt appropriate amount
- vegetable oil appropriate amount
- MSG appropriate amount
- onion appropriate amount
- salty and fresh
- other
- ten minutes
- ordinary
Steps for Salt chicken leg
1
Chicken legs are washed, dry moisture is controlled and painted with vegetable oil。
2
Ginger slice, onion slash。
3
The salt, the taste, was evenly rubbed into the oiled chicken leg for an hour。
4
A thin layer of vegetable oil is poured into the electric cooker and placed in the ginger。
5
Put your chicken legs in the kitchen key。
6
Flip the chicken leg when you jump to the thermostat and keep it in the cooking key。
7
Jump to the thermostat, put it onions, five minutes。