Butter shortcake

By HollieHoeger

Butter shortcake
Ingredients: butter,eggs,flour,white granulated sugar,custard powder,lard

Recipe Recommendations

  • flour 500 grams
  • white granulated sugar 200 grams
  • eggs of 3
  • butter 150 grams
  • custard powder 10 grams
  • lard 50 grams

Steps for Butter shortcake

  • Make step 0
    1
    Add flour, white sugar, lard, one egg, butter, and cheese powder together.
  • Make step 1
    2
    Mix into dough.
  • Make step 2
    3
    Cut into slices.
  • Make step 3
    4
    Make dough cakes.
  • Make step 4
    5
    Remove the egg white from two eggs, leave the egg yolk, stir well, and brush it on the surface of the cake.
  • Make step 5
    6
    Heat the oven to 180°, lower the heat to 200°, and bake for 15 minutes.

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