Eggs and leeks box

By TyriqueKihn

Eggs and leeks box
Leeks contain volatile oil and sulfides, protein, fat, sugar, vitamin B, vitamin C, etc. Promote intestinal peristalsis and have a good effect on treating constipation ~!
The egg and leek box made today is baked and has quite little oil. It is a good choice for weight loss. I hope everyone likes it ~!

Recipe Recommendations

  • leek 250 grams
  • eggs of 2
  • flour 200 grams

Steps for Eggs and leeks box

  • Make  step 0
    1
    Add water to the noodles, mix the noodles into a dough, which is about the same as the hard and soft for making dumplings. After making up, wake up for 15 minutes.
  • Make  step 1
    2
    When you wake up, cut off the leeks and prepare an egg. One egg can make two leek boxes.
  • Make  step 2
    3
    After the dough has woken up, squeeze it into six equally sized doses (two doses are a box).
  • Make  step 3
    4
    Roll out the dough into a thin skin, which is about the same thickness as the dumpling skin.
  • Make  step 4
    5
    Add thirteen spices, salt, and sesame oil into the chopped leeks to taste.
  • Make  step 5
    6
    Spread leeks evenly on one of the dough sheets, poke a small hole in the egg with chopsticks, stir well, and sprinkle on the leeks.
  • Make  step 6
    7
    Cover the other sheet of dough and press it tightly with your hands to seal it.
  • Make  step 7
    8
    Put the pressed cake in a pan and cook without adding oil.
  • Make  step 8
    9
    Just golden on both sides.
  • Make  step 9
    10
    It's over.
  • Make  step 10
    11
    Change the cake and remove the knife ~! Finished product.
  • Eggs and leeks box Make Tips

    Hi everyone, make sure to use low heat when pan-frying; no oil is needed, so it's very healthy!

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